Posted in Cooking, Culture, Food, Jews/Judaism, Kosher, Life, Opinion, Religion, Reviews, Thoughts, tagged Challah, cooking, Culture, Food, Jewish, Jews, Judaism, kosher, kosher cooking, Life, Lifestyle on October 24, 2011 |
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A very dear friend of mine, TR, was kind enough to send me (via Xpresspost) four sweet raisin challahs… and some honey cake!
(Amazingly good raisin challah, braided in a circle for Rosh HaShana!)
The fact that she shipped them from Winnipeg all the way to my home in the Niagara Region made it all the more wonderful!
For a variety of reasons, I was not able to taste the challah until this morning.
O… M… G!!
(Loose Translation: To/for the honour of [the] Sabbath and [the] holy day)
For those who have not had the joyful experience of enjoying a proper kosher sweet raisin challah, you HAVE to try it.
Thank you, TR! You are, as always, an angel!
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