Have you ever eaten anything that you thought was one thing and then, after it was in your mouth, you discover to your horror that it was something entirely different?
(Nonna cooking up some Timbits)
Let me give you an example. Italian grandmother cooking up some meatballs in a skillet, placing the cooked meatballs onto a platter. Little five-year-old grandson comes into the room, sees a platter of what he thinks are Timbits. Child asks his sweet, adorable grandmother if he can have some Timbits. Nonna, who has a sick sense of humour, says, “Sure!” Kid bites into Timbit expecting a sweet, tasty treat and, instead, gets a mouthful of meat, fat, garlic, onions and parsley. Grandson makes horrible icky face. Nonna falls over laughing, thinking the whole shtick is the cutest thing she’s ever seen. Kid bursts into tears and spends years on psychiatrist’s couch trying to get over culinary child abuse.
(Some restaurants are a bit TOO dark!)
I had occasion to witness another example of this kind of evil subterfuge ages ago when some alleged friends of mine and I were having dinner in a dimly lit steakhouse. Gullible Friend was having some difficulty making out what was on his plate through the gloom of the dining room. He lifted a forkful of something and peered at it, trying to figure things out. Evil Friend helpfully suggested that it was mashed potatoes. Gullible Friend smiled and put the forkful into his mouth. His eyes bugged out and he began choking. Evil Friend cackled at her cleverness in fooling someone into eating a heapin’ helpin’ of horseradish.
(Mashed potatoes… or death on a spoon? [Photo Eve Fox])
I’ve never been a fan of practical jokes. I just don’t think they’re funny.
Practical jokes involving anything that needs to be ingested as part of the gag are, to me, particularly not funny.
People grimacing or spitting out food does not crack me up in the least.
Stop it.
Now…
Would you care for a Timbit?




Culinary Child Abuse…classic!!…am gonna steal that
Steal away. Give me credit, if you like! I myself am a survivor of Culinary Child Abuse (CCA) being raised almost entirely by Italian women with very odd senses of humour!
It behooves us to raise public awareness of this very important issue!
Brussels Sprouts and a mother who broiled lamb chops are my scars to carry. I feel a support group coming on…
I grew up with more than a few Irish kids. They can start their very own support group! Talk about CCAQ At least with my family, it was meant as a cruel joke. With my friends… that was it. That was their food all the time!